Kangen Wagyu™ – Premium American Wagyu Crafted with Kangen Water® Hydration

Kangen Wagyu™ is defined by exceptional marbling, tenderness, and depth of flavor. At Masami Ranch in Corning, California, cattle are hydrated daily with Kangen Water®, which supports wellness and contributes to the quality of every cut. No added hormones, no antibiotics, no animal byproducts.

Shop Kangen Wagyu™:
Premium American Wagyu Beef and Jerky Sets

 
Kangen Wagyu™ Premium Set (First Order)
[SKU 2115]
$880.00
Featuring velvety texture and exceptional flavor, the First Order Set includes:

  • 5 premium Kangen Wagyu™ steaks (8 oz)
  • 12 gourmet Kangen Wagyu™ burger patties (4 oz)
  • 12 artisan Kangen Wagyu™ sausages (3 oz)
mua ngay
Kangen Wagyu™ Premium Set (Reorder Special)
[SKU 2119-2121]
As low as $580.00
Once you’ve tasted the extraordinary, there’s no going back.
 
mua ngay
Kangen Wagyu™ Jerky Set
[SKU 2126-2129]
As low as $880.00
Premium beef jerky made from a blend of Kangen Wagyu™ and Angus beef for a balanced texture and rich, savory flavor. Carefully prepared for a tender chew and consistent quality in every pack.

  • Set Includes: 12 individual packages (8 oz)
mua ngay

 

What Makes Kangen Wagyu™ Unique

Kangen Wagyu™ is defined by a deliberate and uncompromising approach to diet, care, and finishing.

Kangen Wagyu™ cattle follow a carefully balanced vegetarian diet, grass-fed and grain-finished, with no added hormones, no antibiotics, and no animal byproducts.

At Masami Ranch in Corning, California, cattle are hydrated daily with Kangen Water®. This is a step other producers skip, and it is a defining feature of every Kangen Wagyu™ cut.

From the ranch to your door, every cut is vacuum-sealed and handled with precision to preserve the freshness and quality and flavor for which Kangen Wagyu™ is known.

The Premium Experience

Every Kangen Wagyu™ set is an experience from the grill to the last bite.

  • Premium American Wagyu, grain-finished and hydrated with Kangen Water®
  • Vacuum-sealed for peak freshness and flavor integrity
  • Elegantly packaged, ready to gift or to impress
  • Delivered directly to your door, nationwide
  • No hormones. No antibiotics. No compromises.
mua ngay

Kangen Wagyu™ – Premium American Wagyu Crafted with Kangen Water® Hydration

Kangen Wagyu™ is defined by exceptional marbling, tenderness, and depth of flavor. At Masami Ranch in Corning, California, cattle are hydrated daily with Kangen Water®, which supports wellness and contributes to the quality of every cut. No added hormones, no antibiotics, no animal byproducts.

Shop Kangen Wagyu™:
 Premium American Wagyu Beef and Jerky Sets

 
Kangen Wagyu™ Premium Set (First Order)
[SKU 2115]
$880.00
Featuring velvety texture and exceptional flavor, the First Order Set includes:

  • 5 premium Kangen Wagyu™ steaks (8 oz)
  • 12 gourmet Kangen Wagyu™ burger patties (4 oz)
  • 12 artisan Kangen Wagyu™ sausages (3 oz)
 
mua ngay
Kangen Wagyu™ Premium Set (Reorder Special)
[SKU 2119-2121]
As low as $580.00
Once you’ve tasted the extraordinary, there’s no going back.
 
mua ngay
Kangen Wagyu™ Jerky Set
[SKU 2126-2129]
As low as $880.00
Premium beef jerky made from a blend of Kangen Wagyu™ and Angus beef for a balanced texture and rich, savory flavor. Carefully prepared for a tender chew and consistent quality in every pack.

  • Set Includes: 12 individual packages (8 oz)
mua ngay

What Makes Kangen Wagyu™ Unique

Kangen Wagyu™ is defined by a deliberate and uncompromising approach to diet, care, and finishing.

Kangen Wagyu™ cattle follow a carefully balanced vegetarian diet, grass-fed and grain-finished, with no added hormones, no antibiotics, and no animal byproducts.

At Masami Ranch in Corning, California, cattle are hydrated daily with Kangen Water®. This is a step other producers skip, and it is a defining feature of every Kangen Wagyu™ cut.

From the ranch to your door, every cut is vacuum-sealed and handled with precision to preserve the freshness and quality and flavor for which Kangen Wagyu™ is known.

The Premium Experience

Every Kangen Wagyu™ set is an experience from the grill to the last bite.

  • Premium American Wagyu, grain-finished and hydrated with Kangen Water®
  • Vacuum-sealed for peak freshness and flavor integrity
  • Elegantly packaged, ready to gift or to impress
  • Delivered directly to your door, nationwide
  • No hormones. No antibiotics. No compromises.
mua ngay

Frequently Asked Questions

 
How much is a Kangen Wagyu™ Premium Set commission point?
One Kangen Wagyu™ point is worth $30.
Do I earn commission from my own Kangen Wagyu™ Premium Set purchase?
Yes.
How do SP (special points) work with Kangen Wagyu™ Premium Set?
You stay SP-qualified for three months with each Kangen Wagyu™ Premium Set purchase.
How much is a Kangen Wagyu™ Premium Set + Jerky Combination commission point?
One Kangen Wagyu™ Premium Set + Jerky Combination point is worth $130 and $110 for the Repeat Order.
How much is a Kangen Wagyu™ Jerky Set commission point?
One Kangen Wagyu™ Jerky point is worth $30 for the 1 Set, $60 for the 2 Set and $130 for the 4 Set. Repeat Order of the 4 Set is $100.
How is Wagyu graded in Japan?
The Japanese Meat Grading Association (JMGA) inspects each cut between the sixth and seventh rib to determine two grades: Yield Grade – indicates how much usable meat is present relative to the entire animal (Grades A–C). Quality Grade – evaluated based on marbling, meat color, fat quality, firmness, and texture (Grades 1–5). The highest grade, A5 Wagyu, reflects the best possible yield (A) and the highest quality rating (5) across all factors.
How is Wagyu graded in the United States?
In the United States, the USDA grades by marbling, tenderness, and juiciness. The top grade, USDA Prime, is awarded to beef with the highest degree of intramuscular fat (marbling), resulting in rich flavor and superior dining quality.
Why does grading matter?
Grading isn’t just a number — it’s the guarantee of flavor, texture, and trust. With Kangen Wagyu™, you experience beef that is both scientifically benchmarked and ethically raised, delivering an unparalleled culinary journey.
Are Kangen Wagyu™ from the United States or Japan?
Both. Kangen Wagyu™ is bred by crossing 100% fullblood Japanese Kuroge Wagyu with high-quality Black Angus, resulting in an elite F1 generation — a 50/50 crossbreed. This pairing delivers a refined balance of marbling, flavor, and texture: a uniquely American interpretation of Japanese heritage.
How do I contact someone about Kangen Wagyu™?
If you have questions or need assistance regarding Kangen Wagyu™, you can reach us through the following:

Shipping/Cancellations: kangenwagyuship@enagic.com
General Info: info-kangenfarm@enagic.com
Phone Support: (424) 307-0005, Hours: Mon-Sat, 6AM-6PM PDT
Local Support: Nearest Enagic branch office

Frequently Asked Questions

How much is a Kangen Wagyu™ Premium Set commission point?
One Kangen Wagyu™ point is worth $30.
Do I earn commission from my own Kangen Wagyu™ Premium Set purchase?
Yes.
How do SP (special points) work with Kangen Wagyu™ Premium Set?
You stay SP-qualified for three months with each Kangen Wagyu™ Premium Set purchase.
How much is a Kangen Wagyu™ Premium Set + Jerky Combination commission point?
One Kangen Wagyu™ Premium Set + Jerky Combination point is worth $130 and $110 for the Repeat Order.
How much is a Kangen Wagyu™ Jerky Set commission point?
One Kangen Wagyu™ Jerky point is worth $30 for the 1 Set, $60 for the 2 Set and $130 for the 4 Set. Repeat Order of the 4 Set is $100.
How is Wagyu graded in Japan?
The Japanese Meat Grading Association (JMGA) inspects each cut between the sixth and seventh rib to determine two grades: Yield Grade – indicates how much usable meat is present relative to the entire animal (Grades A–C). Quality Grade – evaluated based on marbling, meat color, fat quality, firmness, and texture (Grades 1–5). The highest grade, A5 Wagyu, reflects the best possible yield (A) and the highest quality rating (5) across all factors.
How is Wagyu graded in the United States?
In the United States, the USDA grades by marbling, tenderness, and juiciness. The top grade, USDA Prime, is awarded to beef with the highest degree of intramuscular fat (marbling), resulting in rich flavor and superior dining quality.
Why does grading matter?
Grading isn’t just a number — it’s the guarantee of flavor, texture, and trust. With Kangen Wagyu™, you experience beef that is both scientifically benchmarked and ethically raised, delivering an unparalleled culinary journey.
Are Kangen Wagyu™ from the United States or Japan?
Both. Kangen Wagyu™ is bred by crossing 100% fullblood Japanese Kuroge Wagyu with high-quality Black Angus, resulting in an elite F1 generation — a 50/50 crossbreed. This pairing delivers a refined balance of marbling, flavor, and texture: a uniquely American interpretation of Japanese heritage.
How do I contact someone about Kangen Wagyu™?
If you have questions or need assistance regarding Kangen Wagyu™, you can reach us through the following:

Shipping/Cancellations: kangenwagyuship@enagic.com
General Info: info-kangenfarm@enagic.com
Phone Support: (424) 307-0005, Hours: Mon-Sat, 6AM-6PM PDT
Local Support: Nearest Enagic branch office

CHỨNG CHỈ

Enagic International đạt chứng nhận ISO 9001, ISO 14001 và ISO 13485 về kiểm soát chất lượng và quản lý môi trường, đồng thời là thành viên uy tín của Hiệp hội Bán hàng Trực tiếp danh tiếng.

Tìm hiểu thêm về các chứng nhận danh giá của chúng tôi

 

CHỨNG CHỈ

Enagic International đạt chứng nhận ISO 9001, ISO 14001 và ISO 13485 về kiểm soát chất lượng và quản lý môi trường, đồng thời là thành viên uy tín của Hiệp hội Bán hàng Trực tiếp danh tiếng.

Tìm hiểu thêm về các chứng nhận danh giá của chúng tôi

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